SUCCULENT & FRESH
Eat with us
The Lobster Shack currently offers a range of ready-to-eat fresh local seafood, including lobsters, oysters, prawns, muscles, octopus and salmon, both in individual servings and shared platters. Additionally, customers can select from a variety of seasonal eats, such as fresh sushi, sashimi and lobster rolls.
Visitors can choose to enjoy their seafood at the Shack or by the waterfront, or alternatively they can take it away and indulge in the privacy of their own homes or accommodation.
Please note our produce is fresh and supply can be limited by both season and catch. To avoid disappointment, we recommend ordering ahead.
No bookings are required however if your group is larger than 10, it would be good to phone ahead to avoid any disappointment.
Our platters are abundant with a range of seafood delicacies, including Tasmanian hot smoked Ocean Trout and fresh cold smoked Atlantic Salmon, juicy pickled octopus, local marinated mussels, oysters and large cooked prawns.
‘Taste of the Ocean’ Platter (small)
‘Ocean Indulgence’ Platter (large)
Half or whole cooked Southern Rock Lobster can be added to a platter upon request (additional charges apply).
Cooked King Prawns
Fresh Sushi and Sashimi is available seasonally
Cooked Southern Rock Lobster—enquire for market price
A variety of seasonal fresh-caught market fish—enquire for price and availability
To place an order please call us on 03 6375 1588 or email: firstname.lastname@example.org